The cook's bible: the best of American home cooking / Christopher Kimball.
By: Kimball, Christopher.
Material type: BookPlace of publication: New York, NYPublisher: Little, Brown and CompanyDate of publication: 2015Edition: First Little, Brown paperback edition.Description: xv, 443 pages: illustrated, 26 cm.ISBN: 9780316735704.Subject(s): CookingDDC classification: 641.5 K561 2015Item type | Current location | Collection | Call number | Status | Date due |
---|---|---|---|---|---|
Books | High School Department Reading Area (Main - HS) | 600-699 Technology & Applied Science | 641.5 K561 2015 (Browse shelf) | Checked out | 10/30/2024 |
Includes index.
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