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Fish: recipes from the sea.

Material type: materialTypeLabelBookPlace of publication: New York, NYPublisher: Phaidon Press IncDate of publication: 2012Description: 312 pages: colored; illustrated, 28 cm.ISBN: 9780714863870.Subject(s): Fish as food | Fish -- CookingDDC classification: 641.3 F526 2012
Item type Current location Collection Call number Status Date due
Books Books High School Department
Reading Area (Main - HS)
600-699 Technology & Applied Science 641.3 F526 2012 (Browse shelf) Available

Includes glossary and index.

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